Coca Cola In-Service Traineeship Programme 2018


Closing Date: 01 May 2018

QUALIFICATIONS

  • Studying towards Microbiology, Biotechnology, Food Technology, Engineering or related qualification
  • Completed theoretical modules and require practical exposure to complete the qualification

Selection is based on:

  • Academic performance
  • Academic level
  • Field of study

KNOWLEDGE

An understanding of microbiology, chemistry, biochemistry, physics and mathematics related to the food industry, laboratory policy and practices.

SKILLS


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